Nonstick Magic: Nonstick bakeware not only helps prevent sticking but also promotes even baking by distributing heat evenly across the surface. This means your baked goods come out perfectly golden and delicious every time!
Bake Better
When it comes to baking, you deserve the same high performance of your favorite nonstick pan. The natural aluminum construction provides excellent heat conductivity for uniform baking results, while the nonstick coating ensures easy release of your culinary creations. And because its oven safe up to 400 degrees, it’s more versatile than ever before.
American Quality
Made to last! Our durable warp-resistant rims keep your pans in tip-top shape. Made of aluminum for even heating and superior baking performance. Proudly made in America.
IN THE PRESS
Made in the Midwest
American Kitchen was born from the heart of over 100 years of Wisconsin stainless steel cookware manufacturing legacy. It is with this rich heritage that the American Kitchen brand offers exceptional quality while welcoming American families to create culinary legacies in their own kitchens. Through our direct relationship with the manufacturer, we've eliminated middleman markups, ensuring that our customers receive top-tier quality at a fair and accessible price.
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LM
06/19/2017
Love M.
After about two months of using my new bakeware I absolutely love it. It was a little counter intuitive at first as I came from not having non-stick coating on my previous bake ware where I had to add oil to make sure I could get things off the bakeware. With this bakeware I have learned that using oil is just a waste of time and money. Oil is not any more non-stick than the coating on the pan, and oil just adds more clean up work. Moral of story bake to your hearts content, but do it oil free!